Go for a change and visit Los Parrilleros, a small Uruguayan restaurant in the heart of Doral. Los Parrilleros offers a variety of meals ranging from seafood and pasta to excellent steaks. It has nothing to envy from other popular restaurants in the Gables. The menu features an array of selections but some of our favorites include the Escargots, Ravioli Negro, Corvina, and Filet Mignon. Time and time again, we catch ourselves ordering the same entrees simply because they're well worth it and these bold flavors are hard to find somewhere else. The Escargots are nicely coated with butter and garlic, perfect for dipping your warm bread rolls. The Ravioli Negro is truly one of the best pasta dishes I've ever enjoyed. You'll be seeing the stars when you take a bite out of the ravioli which is filled with fresh crabmeat and covered in an exquis
ite and creamy lobster sauce. The portion is large, but it's so good, you'll be making some extra room in your stomach for this one. The meats are tender and jucy and always prepared to your liking. Of course, if you're a meat lover, ordering steak at a medium cooking temperature is ideal. This is a small and cozy restaurant you won't want to miss out on! The service has always been great as well as the ambiance. If you're no stranger to this restaurant, well then, it's time to go back. But if you're a newcomer, Los Parrilleros should be your next stop on a night out.Los Parrilleros
10775 NW 41st Street
Doral, FL 33178
Service: 9 out of 10
Food: 9 out of 10
Ambiance: 8.5 out of 10
Value: 8.5 out of 10
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