Monday, July 5, 2010

Armando's Homemade Filet Mignon Topped with Roquefort Cheese Sauce

Most meat lovers out there know that a delicious and tender filet mignon is usually only served at 5 star restaurants at a somewhat steep price, but there's always an alternative that can turn out to be better and more romantic than dining out. Armando and I decided to stay home and cook. He made one of my favorite recipes... Filet Mignon topped with Roquefort Cheese Sauce and Mashed Potatoes. Discover how to make this exquisite meal by checking out the Recipe in the "Tasty Recipes" section.


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